Faroe Islands vs Saint Lucia: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Faroe Islands
- Saint Lucia
How they compare
Saint Lucia currently reports 28.8 kt against 22.65 kt in Faroe Islands, a difference of 6.15 kt.
That makes Saint Lucia's figure about 1.3 times Faroe Islands's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Faroe Islands ahead.
Faroe Islands ranks 207th and Saint Lucia ranks 205th of 227 countries.
Across the 9 decades both report, Faroe Islands averaged higher in 3 and Saint Lucia in 6.
Head to head by decade
| Decade | Faroe Islands | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.07 kt | 20.05 kt | 2.02 kt | Faroe Islands |
| 1970s | 20.97 kt | 17.57 kt | 3.4 kt | Faroe Islands |
| 1980s | 19.95 kt | 23.51 kt | 3.56 kt | Saint Lucia |
| 1990s | 20.69 kt | 24.46 kt | 3.78 kt | Saint Lucia |
| 2000s | 20.84 kt | 21.09 kt | 0.2506 kt | Saint Lucia |
| 2010s | 21.06 kt | 21.96 kt | 0.8954 kt | Saint Lucia |
| 2020s | 22.19 kt | 21.52 kt | 0.6643 kt | Faroe Islands |
| 2030s | 21.87 kt | 25.07 kt | 3.2 kt | Saint Lucia |
| 2050s | 22.65 kt | 28.8 kt | 6.16 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Faroe Islands or Saint Lucia?
- Saint Lucia, at 28.8 kt against 22.65 kt in Faroe Islands as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Faroe Islands and Saint Lucia?
- 6.15 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Faroe Islands and Saint Lucia?
- 65 years are reported by both, from 1961 to 2050.
- How do Faroe Islands and Saint Lucia rank globally for enteric fermentation — emissions (co2eq)?
- Faroe Islands ranks 207th and Saint Lucia ranks 205th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf