Enteric Fermentation — Emissions (CO2eq) in Saint Lucia

Saint Lucia: Enteric Fermentation — Emissions (CO2eq) was 28.8 kt in 2050. ▲ Rising

Latest (2050)
28.8 kt
World rank
190th
of 210 countries
All-time high
28.8 kt
in 2050
All-time low
16.52 kt
in 1974
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Saint Lucia, 1961–2050

0102030196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Saint Lucia recorded 28.8 kt for enteric fermentation — emissions (co2eq) in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) in Saint Lucia peaked at 28.8 kt in 2050 and was at its lowest, 16.52 kt, in 1974.

Saint Lucia ranks 190th of 210 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.05 kt 18.35 kt 21.15 kt 9
1970s 17.57 kt 16.52 kt 19.55 kt 10
1980s 23.51 kt 20.44 kt 24.7 kt 10
1990s 24.46 kt 24.3 kt 24.67 kt 10
2000s 21.09 kt 20.43 kt 21.79 kt 10
2010s 21.96 kt 21.61 kt 22.58 kt 10
2020s 21.52 kt 21.49 kt 21.59 kt 4
2030s 25.07 kt 25.07 kt 25.07 kt 1
2050s 28.8 kt 28.8 kt 28.8 kt 1

Countries ranked near Saint Lucia

  1. 187 Tonga 39.04 kt compare
  2. 188 Barbados 32.33 kt compare
  3. 189 French Guiana 30 kt compare
  4. 191 French Polynesia 22.9 kt compare
  5. 192 Faroe Islands 22.65 kt compare
  6. 193 Bahrain 22.53 kt compare

See the full ranking of 246 places →

More climate change data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Saint Lucia?
Enteric fermentation — emissions (co2eq) in Saint Lucia was 28.8 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Saint Lucia?
The highest recorded value was 28.8 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Saint Lucia?
The lowest recorded value was 16.52 kt in 1974.
How does Saint Lucia rank for enteric fermentation — emissions (co2eq)?
Saint Lucia ranks 190th out of 210 countries with data for 2050.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Enteric Fermentation — Emissions (CO2eq) in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/st-lucia/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf