Enteric Fermentation — Emissions (CO2eq) in Bahrain

Bahrain: Enteric Fermentation — Emissions (CO2eq) was 22.53 kt in 2050. ▲ Rising

Latest (2050)
22.53 kt
World rank
193rd
of 210 countries
All-time high
25.54 kt
in 2002
All-time low
5.87 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Bahrain, 1961–2050

510152025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bahrain recorded 22.53 kt for enteric fermentation — emissions (co2eq) in 2050.

Over the whole period, enteric fermentation — emissions (co2eq) in Bahrain peaked at 25.54 kt in 2002 and was at its lowest, 5.87 kt, in 1961.

Bahrain ranks 193rd of 210 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.48 kt 5.87 kt 7.11 kt 9
1970s 8.1 kt 7.17 kt 9.68 kt 10
1980s 13.08 kt 9.58 kt 20.68 kt 10
1990s 19.87 kt 17.87 kt 21.01 kt 10
2000s 20.48 kt 17.56 kt 25.54 kt 10
2010s 21.77 kt 20.86 kt 24.92 kt 10
2020s 23.83 kt 23 kt 24.39 kt 4
2030s 19.13 kt 19.13 kt 19.13 kt 1
2050s 22.53 kt 22.53 kt 22.53 kt 1

Countries ranked near Bahrain

  1. 190 Saint Lucia 28.8 kt compare
  2. 191 French Polynesia 22.9 kt compare
  3. 192 Faroe Islands 22.65 kt compare
  4. 194 Saint Kitts and Nevis 17.24 kt compare
  5. 195 Saint Vincent and the Grenadines 15.75 kt compare
  6. 196 Grenada 15.52 kt compare

See the full ranking of 246 places →

More climate change data for Bahrain

All data for Bahrain →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Bahrain?
Enteric fermentation — emissions (co2eq) in Bahrain was 22.53 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Bahrain?
The highest recorded value was 25.54 kt in 2002.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Bahrain?
The lowest recorded value was 5.87 kt in 1961.
How does Bahrain rank for enteric fermentation — emissions (co2eq)?
Bahrain ranks 193rd out of 210 countries with data for 2050.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf