Enteric Fermentation — Emissions (CO2eq) in Saint Kitts and Nevis

Saint Kitts and Nevis: Enteric Fermentation — Emissions (CO2eq) was 17.24 kt in 2050. ▼ Falling

Latest (2050)
17.24 kt
World rank
178th
of 194 countries
All-time high
17.24 kt
in 2050
All-time low
4.87 kt
in 2016
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Saint Kitts and Nevis, 1961–2050

57.51012.51517.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions (co2eq) in Saint Kitts and Nevis stood at 17.24 kt. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) in Saint Kitts and Nevis peaked at 17.24 kt in 2050 and was at its lowest, 4.87 kt, in 2016.

That places Saint Kitts and Nevis 178th out of 194 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.95 kt 12.57 kt 13.72 kt 9
1970s 12.2 kt 11.82 kt 12.56 kt 10
1980s 11.46 kt 10.6 kt 11.82 kt 10
1990s 9.74 kt 9.2 kt 10.64 kt 10
2000s 12.26 kt 11.3 kt 14.28 kt 10
2010s 7.11 kt 4.87 kt 14.32 kt 10
2020s 5.87 kt 5.45 kt 6.22 kt 4
2030s 14.64 kt 14.64 kt 14.64 kt 1
2050s 17.24 kt 17.24 kt 17.24 kt 1

Countries ranked near Saint Kitts and Nevis

  1. 175 French Polynesia 22.9 kt compare
  2. 176 Faroe Islands 22.65 kt compare
  3. 177 Bahrain 22.53 kt compare
  4. 179 Saint Vincent and the Grenadines 15.75 kt compare
  5. 180 Grenada 15.52 kt compare
  6. 181 Equatorial Guinea 13.68 kt compare

See the full ranking of 246 places →

More climate change data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Saint Kitts and Nevis?
Enteric fermentation — emissions (co2eq) in Saint Kitts and Nevis was 17.24 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Saint Kitts and Nevis?
The highest recorded value was 17.24 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Saint Kitts and Nevis?
The lowest recorded value was 4.87 kt in 2016.
How does Saint Kitts and Nevis rank for enteric fermentation — emissions (co2eq)?
Saint Kitts and Nevis ranks 178th out of 194 countries with data for 2050.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Enteric Fermentation — Emissions (CO2eq) in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/st-kitts-and-nevis/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf