Honduras vs Mozambique: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Honduras
- Mozambique
How they compare
Mozambique currently reports 5,108 kt against 4,527 kt in Honduras, a difference of 581 kt.
That makes Mozambique's figure about 1.1 times Honduras's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 99th and Mozambique ranks 97th of 227 countries.
Across the 9 decades both report, Honduras averaged higher in 8 and Mozambique in 1.
Head to head by decade
| Decade | Honduras | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,602 kt | 1,155 kt | 1,448 kt | Honduras |
| 1970s | 3,043 kt | 1,413 kt | 1,630 kt | Honduras |
| 1980s | 4,029 kt | 1,350 kt | 2,679 kt | Honduras |
| 1990s | 3,654 kt | 1,350 kt | 2,303 kt | Honduras |
| 2000s | 3,988 kt | 1,666 kt | 2,322 kt | Honduras |
| 2010s | 4,716 kt | 2,159 kt | 2,557 kt | Honduras |
| 2020s | 4,922 kt | 2,604 kt | 2,318 kt | Honduras |
| 2030s | 4,406 kt | 3,154 kt | 1,252 kt | Honduras |
| 2050s | 4,527 kt | 5,108 kt | 581.22 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Honduras or Mozambique?
- Mozambique, at 5,108 kt against 4,527 kt in Honduras as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Honduras and Mozambique?
- 581 kt, with Mozambique ahead.
- How many years of comparable data are there for Honduras and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Mozambique rank globally for enteric fermentation — emissions (co2eq)?
- Honduras ranks 99th and Mozambique ranks 97th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf