Kenya vs Northern Africa: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Kenya
- Northern Africa
How they compare
Northern Africa currently reports 39,639 kt against 33,310 kt in Kenya, a difference of 6,329 kt.
That makes Northern Africa's figure about 1.2 times Kenya's.
Across all 65 years both countries report, Northern Africa has been ahead every year.
Kenya ranks 28th and Northern Africa ranks 31st of 227 countries.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,997 kt | 30,822 kt | 21,826 kt | Northern Africa |
| 1970s | 11,117 kt | 40,471 kt | 29,354 kt | Northern Africa |
| 1980s | 14,788 kt | 48,363 kt | 33,575 kt | Northern Africa |
| 1990s | 16,441 kt | 64,613 kt | 48,172 kt | Northern Africa |
| 2000s | 20,295 kt | 86,662 kt | 66,367 kt | Northern Africa |
| 2010s | 29,360 kt | 81,665 kt | 52,305 kt | Northern Africa |
| 2020s | 35,595 kt | 74,819 kt | 39,224 kt | Northern Africa |
| 2030s | 27,934 kt | 34,917 kt | 6,983 kt | Northern Africa |
| 2050s | 33,310 kt | 39,639 kt | 6,328 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Kenya or Northern Africa?
- Northern Africa, at 39,639 kt against 33,310 kt in Kenya as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Kenya and Northern Africa?
- 6,329 kt, with Northern Africa ahead.
- How many years of comparable data are there for Kenya and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Northern Africa rank globally for enteric fermentation — emissions (co2eq)?
- Kenya ranks 28th and Northern Africa ranks 31st of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf