Serbia and Montenegro vs Tunisia: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Serbia and Montenegro
- Tunisia
How they compare
Serbia and Montenegro currently reports 3,582 kt against 3,313 kt in Tunisia, a difference of 269 kt.
That makes Serbia and Montenegro's figure about 1.1 times Tunisia's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 96th and Tunisia ranks 99th of 194 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,619 kt | 2,274 kt | 3,345 kt | Serbia and Montenegro |
| 2000s | 4,042 kt | 2,445 kt | 1,597 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Serbia and Montenegro or Tunisia?
- Serbia and Montenegro, at 3,582 kt against 3,313 kt in Tunisia as of 2005.
- What is the difference in enteric fermentation — emissions (co2eq) between Serbia and Montenegro and Tunisia?
- 269 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Tunisia?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Tunisia rank globally for enteric fermentation — emissions (co2eq)?
- Serbia and Montenegro ranks 96th and Tunisia ranks 99th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf