United Republic of Tanzania vs USSR: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- United Republic of Tanzania
- USSR
How they compare
USSR currently reports 273,777 kt against 34,116 kt in United Republic of Tanzania, a difference of 239,661 kt.
That makes USSR's figure about 8.0 times United Republic of Tanzania's.
Across all 31 years both countries report, USSR has been ahead every year.
United Republic of Tanzania ranks 6th and USSR ranks 6th of 20 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,695 kt | 227,604 kt | 217,909 kt | USSR |
| 1970s | 11,790 kt | 259,643 kt | 247,853 kt | USSR |
| 1980s | 13,798 kt | 281,678 kt | 267,880 kt | USSR |
| 1990s | 14,425 kt | 276,591 kt | 262,166 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), United Republic of Tanzania or USSR?
- USSR, at 273,777 kt against 34,116 kt in United Republic of Tanzania as of 1991.
- What is the difference in enteric fermentation — emissions (co2eq) between United Republic of Tanzania and USSR?
- 239,661 kt, with USSR ahead.
- How many years of comparable data are there for United Republic of Tanzania and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do United Republic of Tanzania and USSR rank globally for enteric fermentation — emissions (co2eq)?
- United Republic of Tanzania ranks 6th and USSR ranks 6th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf