Mexico vs Türkiye: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time
- Mexico
- Türkiye
How they compare
Mexico currently reports 51,208 kt against 38,768 kt in Türkiye, a difference of 12,440 kt.
That makes Mexico's figure about 1.3 times Türkiye's.
Across all 24 years both countries report, Mexico has been ahead every year.
Mexico ranks 5th and Türkiye ranks 8th of 80 countries.
Mexico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mexico | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48,713 kt | 24,348 kt | 24,365 kt | Mexico |
| 2000s | 49,726 kt | 21,623 kt | 28,103 kt | Mexico |
| 2010s | 51,377 kt | 27,017 kt | 24,360 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Mexico or Türkiye?
- Mexico, at 51,208 kt against 38,768 kt in Türkiye as of 2013.
- What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Mexico and Türkiye?
- 12,440 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Türkiye?
- 24 years are reported by both, from 1990 to 2013.
- How do Mexico and Türkiye rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Mexico ranks 5th and Türkiye ranks 8th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf