French Guiana vs Isle of Man: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- French Guiana
- Isle of Man
How they compare
French Guiana currently reports 0.0006 kt against 0.0005 kt in Isle of Man, a difference of 0.0001 kt.
That makes French Guiana's figure about 1.2 times Isle of Man's.
Across all 9 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 171st and Isle of Man ranks 174th of 202 countries.
French Guiana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | French Guiana | Isle of Man | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0006 kt | 0.0004 kt | 0.0002 kt | French Guiana |
| 2010s | 0.0006 kt | 0.0005 kt | 0.0001 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, French Guiana or Isle of Man?
- French Guiana, at 0.0006 kt against 0.0005 kt in Isle of Man as of 2010.
- What is the difference in food household consumption — emissions between French Guiana and Isle of Man?
- 0.0001 kt, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Isle of Man?
- 9 years are reported by both, from 2002 to 2010.
- How do French Guiana and Isle of Man rank globally for food household consumption — emissions?
- French Guiana ranks 171st and Isle of Man ranks 174th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf