Azerbaijan vs Bangladesh: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Azerbaijan
- Bangladesh
How they compare
Azerbaijan currently reports 0.1232 kt against 0.1079 kt in Bangladesh, a difference of 0.0153 kt.
That makes Azerbaijan's figure about 1.1 times Bangladesh's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Bangladesh ahead.
Azerbaijan ranks 47th and Bangladesh ranks 49th of 208 countries.
Azerbaijan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Bangladesh | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0397 kt | 0.0158 kt | 0.0239 kt | Azerbaijan |
| 2000s | 0.0995 kt | 0.0398 kt | 0.0597 kt | Azerbaijan |
| 2010s | 0.1003 kt | 0.0904 kt | 0.0099 kt | Azerbaijan |
| 2020s | 0.1216 kt | 0.1075 kt | 0.0141 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Azerbaijan or Bangladesh?
- Azerbaijan, at 0.1232 kt against 0.1079 kt in Bangladesh as of 2023.
- What is the difference in food household consumption — emissions between Azerbaijan and Bangladesh?
- 0.0153 kt, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Bangladesh?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Bangladesh rank globally for food household consumption — emissions?
- Azerbaijan ranks 47th and Bangladesh ranks 49th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.