Food Household Consumption — Emissions in Azerbaijan
Azerbaijan: Food Household Consumption — Emissions was 0.1232 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Azerbaijan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Azerbaijan recorded 0.1232 kt for food household consumption — emissions in 2023.
Compared with earlier readings it is up 42.0% over ten years.
Over the whole period, food household consumption — emissions in Azerbaijan peaked at 0.1234 kt in 2021 and was at its lowest, 0.005 kt, in 1992.
Azerbaijan ranks 52nd of 223 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0397 kt | 0.005 kt | 0.0905 kt | 8 |
| 2000s | 0.0995 kt | 0.0759 kt | 0.1162 kt | 10 |
| 2010s | 0.1003 kt | 0.0868 kt | 0.1165 kt | 10 |
| 2020s | 0.1216 kt | 0.1166 kt | 0.1234 kt | 4 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 5,346 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 9.83 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 26.81 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.28 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.9575 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Azerbaijan?
- Food household consumption — emissions in Azerbaijan was 0.1232 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Azerbaijan?
- The highest recorded value was 0.1234 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Azerbaijan?
- The lowest recorded value was 0.005 kt in 1992.
- How does Azerbaijan rank for food household consumption — emissions?
- Azerbaijan ranks 52nd out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Azerbaijan?
- Over the last ten years it is up 42.0%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.