Belize vs Guyana: Food Household Consumption — Emissions

Belize
0.0061 kt
in 2023
Guyana
0.0058 kt
in 2023
Belize rank
134th
Guyana rank
136th

Food Household Consumption — Emissions over time

  • Belize
  • Guyana
0.0010.0020.0030.0040.0050.006199020062023

How they compare

Belize currently reports 0.0061 kt against 0.0058 kt in Guyana, a difference of 0.0003 kt.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Guyana ahead.

Belize ranks 134th and Guyana ranks 136th of 223 countries.

Across the 4 decades both report, Belize averaged higher in 3 and Guyana in 1.

Head to head by decade

Decade Belize Guyana Difference Ahead
1990s 0.0023 kt 0.0045 kt 0.0023 kt Guyana
2000s 0.0036 kt 0.0028 kt 0.0008 kt Belize
2010s 0.0045 kt 0.0043 kt 0.0001 kt Belize
2020s 0.0058 kt 0.0056 kt 0.0001 kt Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Belize or Guyana?
Belize, at 0.0061 kt against 0.0058 kt in Guyana as of 2023.
What is the difference in food household consumption — emissions between Belize and Guyana?
0.0003 kt, with Belize ahead.
How many years of comparable data are there for Belize and Guyana?
34 years are reported by both, from 1990 to 2023.
How do Belize and Guyana rank globally for food household consumption — emissions?
Belize ranks 134th and Guyana ranks 136th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.