Bhutan vs Madagascar: Food Household Consumption — Emissions

Bhutan
0.0018 kt
in 2023
Madagascar
0.002 kt
in 2023
Bhutan rank
151st
Madagascar rank
148th

Food Household Consumption — Emissions over time

  • Bhutan
  • Madagascar
00.0010.0010.0020.002199020062023

How they compare

Madagascar currently reports 0.002 kt against 0.0018 kt in Bhutan, a difference of 0.0002 kt.

That makes Madagascar's figure about 1.1 times Bhutan's.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Bhutan ahead.

Bhutan ranks 151st and Madagascar ranks 148th of 208 countries.

Across the 4 decades both report, Bhutan averaged higher in 1 and Madagascar in 3.

Head to head by decade

Decade Bhutan Madagascar Difference Ahead
1990s 0.0005 kt 0.0006 kt 0.0001 kt Madagascar
2000s 0.0009 kt 0.0009 kt 0 kt Madagascar
2010s 0.0015 kt 0.0014 kt 0.0001 kt Bhutan
2020s 0.0018 kt 0.0019 kt 0.0001 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Bhutan or Madagascar?
Madagascar, at 0.002 kt against 0.0018 kt in Bhutan as of 2023.
What is the difference in food household consumption — emissions between Bhutan and Madagascar?
0.0002 kt, with Madagascar ahead.
How many years of comparable data are there for Bhutan and Madagascar?
34 years are reported by both, from 1990 to 2023.
How do Bhutan and Madagascar rank globally for food household consumption — emissions?
Bhutan ranks 151st and Madagascar ranks 148th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Madagascar: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/bhutan/madagascar/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.