Chile vs Lebanon: Food Household Consumption — Emissions

Chile
0.0502 kt
in 2023
Lebanon
0.0524 kt
in 2023
Chile rank
78th
Lebanon rank
75th

Food Household Consumption — Emissions over time

  • Chile
  • Lebanon
0.020.040.060.080.1199020062023

How they compare

Lebanon currently reports 0.0524 kt against 0.0502 kt in Chile, a difference of 0.0022 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Chile ahead.

Chile ranks 78th and Lebanon ranks 75th of 208 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Lebanon Difference Ahead
1990s 0.0587 kt 0.0248 kt 0.0338 kt Chile
2000s 0.073 kt 0.0352 kt 0.0378 kt Chile
2010s 0.0808 kt 0.0516 kt 0.0291 kt Chile
2020s 0.0512 kt 0.0488 kt 0.0024 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Chile or Lebanon?
Lebanon, at 0.0524 kt against 0.0502 kt in Chile as of 2023.
What is the difference in food household consumption — emissions between Chile and Lebanon?
0.0022 kt, with Lebanon ahead.
How many years of comparable data are there for Chile and Lebanon?
34 years are reported by both, from 1990 to 2023.
How do Chile and Lebanon rank globally for food household consumption — emissions?
Chile ranks 78th and Lebanon ranks 75th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Lebanon: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/chile/lebanon/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.