China, Hong Kong SAR vs Dominican Republic: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- China, Hong Kong SAR
- Dominican Republic
How they compare
China, Hong Kong SAR currently reports 0.0744 kt against 0.0735 kt in Dominican Republic, a difference of 0.0009 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 62nd and Dominican Republic ranks 64th of 208 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0398 kt | 0.0339 kt | 0.0059 kt | China, Hong Kong SAR |
| 2000s | 0.0683 kt | 0.0645 kt | 0.0038 kt | China, Hong Kong SAR |
| 2010s | 0.0858 kt | 0.0649 kt | 0.0209 kt | China, Hong Kong SAR |
| 2020s | 0.0806 kt | 0.0716 kt | 0.0091 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, China, Hong Kong SAR or Dominican Republic?
- China, Hong Kong SAR, at 0.0744 kt against 0.0735 kt in Dominican Republic as of 2023.
- What is the difference in food household consumption — emissions between China, Hong Kong SAR and Dominican Republic?
- 0.0009 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Dominican Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Dominican Republic rank globally for food household consumption — emissions?
- China, Hong Kong SAR ranks 62nd and Dominican Republic ranks 64th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.