Cuba vs Ireland: Food Household Consumption — Emissions

Cuba
0.0754 kt
in 2023
Ireland
0.0737 kt
in 2023
Cuba rank
61st
Ireland rank
63rd

Food Household Consumption — Emissions over time

  • Cuba
  • Ireland
00.20.40.6199020062023

How they compare

Cuba currently reports 0.0754 kt against 0.0737 kt in Ireland, a difference of 0.0017 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Ireland ahead.

Cuba ranks 61st and Ireland ranks 63rd of 204 countries.

Ireland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cuba Ireland Difference Ahead
1990s 0.0665 kt 0.3312 kt 0.2647 kt Ireland
2000s 0.0718 kt 0.1968 kt 0.125 kt Ireland
2010s 0.0783 kt 0.1755 kt 0.0973 kt Ireland
2020s 0.0793 kt 0.114 kt 0.0348 kt Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Cuba or Ireland?
Cuba, at 0.0754 kt against 0.0737 kt in Ireland as of 2023.
What is the difference in food household consumption — emissions between Cuba and Ireland?
0.0017 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Ireland?
34 years are reported by both, from 1990 to 2023.
How do Cuba and Ireland rank globally for food household consumption — emissions?
Cuba ranks 61st and Ireland ranks 63rd of 204 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Ireland: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/cuba/ireland/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.