Denmark vs Uruguay: Food Household Consumption — Emissions

Denmark
0.0186 kt
in 2023
Uruguay
0.0201 kt
in 2023
Denmark rank
107th
Uruguay rank
105th

Food Household Consumption — Emissions over time

  • Denmark
  • Uruguay
0.010.020.030.040.050.06199020062023

How they compare

Uruguay currently reports 0.0201 kt against 0.0186 kt in Denmark, a difference of 0.0015 kt.

That makes Uruguay's figure about 1.1 times Denmark's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Denmark ahead.

Denmark ranks 107th and Uruguay ranks 105th of 223 countries.

Across the 4 decades both report, Denmark averaged higher in 3 and Uruguay in 1.

Head to head by decade

Decade Denmark Uruguay Difference Ahead
1990s 0.0488 kt 0.0122 kt 0.0366 kt Denmark
2000s 0.0389 kt 0.0148 kt 0.0241 kt Denmark
2010s 0.0295 kt 0.0208 kt 0.0087 kt Denmark
2020s 0.0209 kt 0.0215 kt 0.0006 kt Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Denmark or Uruguay?
Uruguay, at 0.0201 kt against 0.0186 kt in Denmark as of 2023.
What is the difference in food household consumption — emissions between Denmark and Uruguay?
0.0015 kt, with Uruguay ahead.
How many years of comparable data are there for Denmark and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Uruguay rank globally for food household consumption — emissions?
Denmark ranks 107th and Uruguay ranks 105th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.