Estonia vs Netherlands Antilles (former): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Estonia
- Netherlands Antilles (former)
How they compare
Netherlands Antilles (former) currently reports 0.008 kt against 0.0067 kt in Estonia, a difference of 0.0013 kt.
That makes Netherlands Antilles (former)'s figure about 1.2 times Estonia's.
The two have swapped places 2 times across 19 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 121st and Netherlands Antilles (former) ranks 119th of 208 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Netherlands Antilles (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0202 kt | 0.0059 kt | 0.0143 kt | Estonia |
| 2000s | 0.0156 kt | 0.0072 kt | 0.0083 kt | Estonia |
| 2010s | 0.0092 kt | 0.008 kt | 0.0012 kt | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Estonia or Netherlands Antilles (former)?
- Netherlands Antilles (former), at 0.008 kt against 0.0067 kt in Estonia as of 2010.
- What is the difference in food household consumption — emissions between Estonia and Netherlands Antilles (former)?
- 0.0013 kt, with Netherlands Antilles (former) ahead.
- How many years of comparable data are there for Estonia and Netherlands Antilles (former)?
- 19 years are reported by both, from 1992 to 2010.
- How do Estonia and Netherlands Antilles (former) rank globally for food household consumption — emissions?
- Estonia ranks 121st and Netherlands Antilles (former) ranks 119th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.