Fiji vs Guadeloupe: Food Household Consumption — Emissions

Fiji
0.0013 kt
in 2023
Guadeloupe
0.0014 kt
in 2010
Fiji rank
157th
Guadeloupe rank
154th

Food Household Consumption — Emissions over time

  • Fiji
  • Guadeloupe
0.0010.0010.002199020062023

How they compare

Guadeloupe currently reports 0.0014 kt against 0.0013 kt in Fiji, a difference of 0.0001 kt.

That makes Guadeloupe's figure about 1.1 times Fiji's.

Across all 21 years both countries report, Guadeloupe has been ahead every year.

Fiji ranks 157th and Guadeloupe ranks 154th of 208 countries.

Guadeloupe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Fiji Guadeloupe Difference Ahead
1990s 0.0003 kt 0.0016 kt 0.0013 kt Guadeloupe
2000s 0.0007 kt 0.0013 kt 0.0006 kt Guadeloupe
2010s 0.001 kt 0.0014 kt 0.0004 kt Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Fiji or Guadeloupe?
Guadeloupe, at 0.0014 kt against 0.0013 kt in Fiji as of 2010.
What is the difference in food household consumption — emissions between Fiji and Guadeloupe?
0.0001 kt, with Guadeloupe ahead.
How many years of comparable data are there for Fiji and Guadeloupe?
21 years are reported by both, from 1990 to 2010.
How do Fiji and Guadeloupe rank globally for food household consumption — emissions?
Fiji ranks 157th and Guadeloupe ranks 154th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Guadeloupe: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/fiji/guadeloupe/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.