Georgia vs Singapore: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Georgia
- Singapore
How they compare
Georgia currently reports 0.0619 kt against 0.0608 kt in Singapore, a difference of 0.0011 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 69th and Singapore ranks 70th of 208 countries.
Singapore has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.04 kt | 0.0576 kt | 0.0175 kt | Singapore |
| 2000s | 0.0212 kt | 0.0679 kt | 0.0467 kt | Singapore |
| 2010s | 0.0347 kt | 0.0649 kt | 0.0303 kt | Singapore |
| 2020s | 0.0585 kt | 0.0615 kt | 0.003 kt | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Georgia or Singapore?
- Georgia, at 0.0619 kt against 0.0608 kt in Singapore as of 2023.
- What is the difference in food household consumption — emissions between Georgia and Singapore?
- 0.0011 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Singapore?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Singapore rank globally for food household consumption — emissions?
- Georgia ranks 69th and Singapore ranks 70th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.