Jamaica vs Kenya: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Jamaica
- Kenya
How they compare
Kenya currently reports 0.0143 kt against 0.0129 kt in Jamaica, a difference of 0.0014 kt.
That makes Kenya's figure about 1.1 times Jamaica's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Jamaica ahead.
Jamaica ranks 109th and Kenya ranks 107th of 208 countries.
Across the 4 decades both report, Jamaica averaged higher in 3 and Kenya in 1.
Head to head by decade
| Decade | Jamaica | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.006 kt | 0.0023 kt | 0.0037 kt | Jamaica |
| 2000s | 0.0109 kt | 0.0035 kt | 0.0074 kt | Jamaica |
| 2010s | 0.0094 kt | 0.0072 kt | 0.0023 kt | Jamaica |
| 2020s | 0.0127 kt | 0.0146 kt | 0.0019 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Jamaica or Kenya?
- Kenya, at 0.0143 kt against 0.0129 kt in Jamaica as of 2023.
- What is the difference in food household consumption — emissions between Jamaica and Kenya?
- 0.0014 kt, with Kenya ahead.
- How many years of comparable data are there for Jamaica and Kenya?
- 34 years are reported by both, from 1990 to 2023.
- How do Jamaica and Kenya rank globally for food household consumption — emissions?
- Jamaica ranks 109th and Kenya ranks 107th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.