Jersey vs Vanuatu: Food Household Consumption — Emissions

Jersey
0.0001 kt
in 2023
Vanuatu
0.0001 kt
in 2023
Jersey rank
211th
Vanuatu rank
210th

Food Household Consumption — Emissions over time

  • Jersey
  • Vanuatu
000000199020062023

How they compare

Vanuatu currently reports 0.0001 kt against 0.0001 kt in Jersey, a difference of 0 kt.

That makes Vanuatu's figure about 1.1 times Jersey's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Jersey ahead.

Jersey ranks 211th and Vanuatu ranks 210th of 223 countries.

Across the 4 decades both report, Jersey averaged higher in 3 and Vanuatu in 1.

Head to head by decade

Decade Jersey Vanuatu Difference Ahead
1990s 0.0001 kt 0 kt 0.0001 kt Jersey
2000s 0.0001 kt 0.0001 kt 0 kt Jersey
2010s 0.0001 kt 0.0001 kt 0 kt Jersey
2020s 0.0001 kt 0.0001 kt 0 kt Vanuatu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Jersey or Vanuatu?
Vanuatu, at 0.0001 kt against 0.0001 kt in Jersey as of 2023.
What is the difference in food household consumption — emissions between Jersey and Vanuatu?
0 kt, with Vanuatu ahead.
How many years of comparable data are there for Jersey and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do Jersey and Vanuatu rank globally for food household consumption — emissions?
Jersey ranks 211th and Vanuatu ranks 210th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.