Malaysia vs Republic of Korea: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Malaysia
- Republic of Korea
How they compare
Republic of Korea currently reports 0.4205 kt against 0.4042 kt in Malaysia, a difference of 0.0163 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Malaysia ahead.
Malaysia ranks 28th and Republic of Korea ranks 25th of 208 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1586 kt | 0.1686 kt | 0.0099 kt | Republic of Korea |
| 2000s | 0.2038 kt | 0.3514 kt | 0.1476 kt | Republic of Korea |
| 2010s | 0.3022 kt | 0.4342 kt | 0.132 kt | Republic of Korea |
| 2020s | 0.3797 kt | 0.4384 kt | 0.0586 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Malaysia or Republic of Korea?
- Republic of Korea, at 0.4205 kt against 0.4042 kt in Malaysia as of 2023.
- What is the difference in food household consumption — emissions between Malaysia and Republic of Korea?
- 0.0163 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Malaysia and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Malaysia and Republic of Korea rank globally for food household consumption — emissions?
- Malaysia ranks 28th and Republic of Korea ranks 25th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.