Maldives vs North Macedonia: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Maldives
- North Macedonia
How they compare
Maldives currently reports 0.0035 kt against 0.0034 kt in North Macedonia, a difference of 0.0001 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was North Macedonia ahead.
Maldives ranks 137th and North Macedonia ranks 138th of 208 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Maldives | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0032 kt | 0.0032 kt | North Macedonia |
| 2000s | 0.0008 kt | 0.0048 kt | 0.004 kt | North Macedonia |
| 2010s | 0.0024 kt | 0.0041 kt | 0.0017 kt | North Macedonia |
| 2020s | 0.0032 kt | 0.0037 kt | 0.0005 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Maldives or North Macedonia?
- Maldives, at 0.0035 kt against 0.0034 kt in North Macedonia as of 2023.
- What is the difference in food household consumption — emissions between Maldives and North Macedonia?
- 0.0001 kt, with Maldives ahead.
- How many years of comparable data are there for Maldives and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Maldives and North Macedonia rank globally for food household consumption — emissions?
- Maldives ranks 137th and North Macedonia ranks 138th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.