Slovenia vs Suriname: Food Household Consumption — Emissions

Slovenia
0.0056 kt
in 2023
Suriname
0.0057 kt
in 2023
Slovenia rank
128th
Suriname rank
127th

Food Household Consumption — Emissions over time

  • Slovenia
  • Suriname
0.0020.0030.0040.0050.0060.007199020062023

How they compare

Suriname currently reports 0.0057 kt against 0.0056 kt in Slovenia, a difference of 0.0001 kt.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Slovenia ahead.

Slovenia ranks 128th and Suriname ranks 127th of 208 countries.

Across the 4 decades both report, Slovenia averaged higher in 3 and Suriname in 1.

Head to head by decade

Decade Slovenia Suriname Difference Ahead
1990s 0.0045 kt 0.0026 kt 0.0018 kt Slovenia
2000s 0.0056 kt 0.0028 kt 0.0028 kt Slovenia
2010s 0.0059 kt 0.0056 kt 0.0003 kt Slovenia
2020s 0.0057 kt 0.0058 kt 0.0001 kt Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Slovenia or Suriname?
Suriname, at 0.0057 kt against 0.0056 kt in Slovenia as of 2023.
What is the difference in food household consumption — emissions between Slovenia and Suriname?
0.0001 kt, with Suriname ahead.
How many years of comparable data are there for Slovenia and Suriname?
32 years are reported by both, from 1992 to 2023.
How do Slovenia and Suriname rank globally for food household consumption — emissions?
Slovenia ranks 128th and Suriname ranks 127th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovenia vs Suriname: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/slovenia/suriname/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.