Burundi vs Somalia: Food Household Consumption — Emissions

Burundi
5.73 kt
in 2023
Somalia
6.15 kt
in 2023
Burundi rank
176th
Somalia rank
175th

Food Household Consumption — Emissions over time

  • Burundi
  • Somalia
246199020062023

How they compare

Somalia currently reports 6.15 kt against 5.73 kt in Burundi, a difference of 0.42 kt.

That makes Somalia's figure about 1.1 times Burundi's.

The two have swapped places 3 times across 24 shared years of data; in 2000 it was Burundi ahead.

Burundi ranks 176th and Somalia ranks 175th of 202 countries.

Across the 3 decades both report, Burundi averaged higher in 2 and Somalia in 1.

Head to head by decade

Decade Burundi Somalia Difference Ahead
2000s 5.15 kt 3.14 kt 2.02 kt Burundi
2010s 4.7 kt 4.43 kt 0.262 kt Burundi
2020s 5.61 kt 5.72 kt 0.1163 kt Somalia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Burundi or Somalia?
Somalia, at 6.15 kt against 5.73 kt in Burundi as of 2023.
What is the difference in food household consumption — emissions between Burundi and Somalia?
0.42 kt, with Somalia ahead.
How many years of comparable data are there for Burundi and Somalia?
24 years are reported by both, from 2000 to 2023.
How do Burundi and Somalia rank globally for food household consumption — emissions?
Burundi ranks 176th and Somalia ranks 175th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Somalia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/burundi/somalia-fed-rep/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf