Cayman Islands vs French Guiana: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Cayman Islands
- French Guiana
How they compare
French Guiana currently reports 7.95 kt against 7.7 kt in Cayman Islands, a difference of 0.25 kt.
The two have swapped places 2 times across 21 shared years of data; in 1990 it was French Guiana ahead.
Cayman Islands ranks 170th and French Guiana ranks 168th of 202 countries.
French Guiana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cayman Islands | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.23 kt | 5.41 kt | 1.18 kt | French Guiana |
| 2000s | 3.67 kt | 7.88 kt | 4.21 kt | French Guiana |
| 2010s | 2.85 kt | 7.95 kt | 5.1 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Cayman Islands or French Guiana?
- French Guiana, at 7.95 kt against 7.7 kt in Cayman Islands as of 2010.
- What is the difference in food household consumption — emissions between Cayman Islands and French Guiana?
- 0.25 kt, with French Guiana ahead.
- How many years of comparable data are there for Cayman Islands and French Guiana?
- 21 years are reported by both, from 1990 to 2010.
- How do Cayman Islands and French Guiana rank globally for food household consumption — emissions?
- Cayman Islands ranks 170th and French Guiana ranks 168th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf