Algeria vs Japan: Food Household Consumption — Emissions

Algeria
25,975 kt
in 2023
Japan
17,705 kt
in 2023
Algeria rank
7th
Japan rank
10th

Food Household Consumption — Emissions over time

  • Algeria
  • Japan
5.0k10.0k15.0k20.0k25.0k199020062023

How they compare

Algeria currently reports 25,975 kt against 17,705 kt in Japan, a difference of 8,270 kt.

That makes Algeria's figure about 1.5 times Japan's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Japan ahead.

Algeria ranks 7th and Japan ranks 10th of 208 countries.

Across the 4 decades both report, Algeria averaged higher in 1 and Japan in 3.

Head to head by decade

Decade Algeria Japan Difference Ahead
1990s 8,080 kt 14,102 kt 6,022 kt Japan
2000s 12,039 kt 16,858 kt 4,820 kt Japan
2010s 18,418 kt 19,305 kt 887.36 kt Japan
2020s 24,930 kt 17,951 kt 6,978 kt Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Algeria or Japan?
Algeria, at 25,975 kt against 17,705 kt in Japan as of 2023.
What is the difference in food household consumption — emissions between Algeria and Japan?
8,270 kt, with Algeria ahead.
How many years of comparable data are there for Algeria and Japan?
34 years are reported by both, from 1990 to 2023.
How do Algeria and Japan rank globally for food household consumption — emissions?
Algeria ranks 7th and Japan ranks 10th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Japan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/algeria/japan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.