Angola vs Myanmar: Food Household Consumption — Emissions

Angola
1,479 kt
in 2023
Myanmar
1,659 kt
in 2023
Angola rank
53rd
Myanmar rank
50th

Food Household Consumption — Emissions over time

  • Angola
  • Myanmar
05001.0k1.5k199020062023

How they compare

Myanmar currently reports 1,659 kt against 1,479 kt in Angola, a difference of 180 kt.

That makes Myanmar's figure about 1.1 times Angola's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Myanmar ahead.

Angola ranks 53rd and Myanmar ranks 50th of 208 countries.

Across the 4 decades both report, Angola averaged higher in 2 and Myanmar in 2.

Head to head by decade

Decade Angola Myanmar Difference Ahead
1990s 100.01 kt 197.32 kt 97.31 kt Myanmar
2000s 295.19 kt 250.48 kt 44.71 kt Angola
2010s 925.07 kt 625.69 kt 299.38 kt Angola
2020s 1,402 kt 1,654 kt 251.43 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Angola or Myanmar?
Myanmar, at 1,659 kt against 1,479 kt in Angola as of 2023.
What is the difference in food household consumption — emissions between Angola and Myanmar?
180 kt, with Myanmar ahead.
How many years of comparable data are there for Angola and Myanmar?
34 years are reported by both, from 1990 to 2023.
How do Angola and Myanmar rank globally for food household consumption — emissions?
Angola ranks 53rd and Myanmar ranks 50th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Myanmar: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/angola/myanmar/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.