Belarus vs Cuba: Food Household Consumption — Emissions (CO2) (Food CO2)

Belarus
1,226 kt
in 2023
Cuba
1,184 kt
in 2023
Belarus rank
71st
Cuba rank
72nd

Food Household Consumption — Emissions (CO2) (Food CO2) over time

  • Belarus
  • Cuba
05001.0k1.5k199020062023

How they compare

Belarus currently reports 1,226 kt against 1,184 kt in Cuba, a difference of 42 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 71st and Cuba ranks 72nd of 227 countries.

Across the 4 decades both report, Belarus averaged higher in 2 and Cuba in 2.

Head to head by decade

Decade Belarus Cuba Difference Ahead
1990s 1,419 kt 741.43 kt 677.69 kt Belarus
2000s 1,311 kt 1,034 kt 276.92 kt Belarus
2010s 1,258 kt 1,372 kt 114.67 kt Cuba
2020s 1,241 kt 1,246 kt 4.9 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Belarus or Cuba?
Belarus, at 1,226 kt against 1,184 kt in Cuba as of 2023.
What is the difference in food household consumption — emissions between Belarus and Cuba?
42 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Cuba?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Cuba rank globally for food household consumption — emissions?
Belarus ranks 71st and Cuba ranks 72nd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Cuba: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/belarus/cuba/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.