Food Household Consumption — Emissions (CO2) (Food CO2) in Cuba

Cuba: Food Household Consumption — Emissions (CO2) (Food CO2) was 1,184 kt in 2023. ▲ Rising

Latest (2023)
1,184 kt
Change on year
unchanged
World rank
72nd
of 227 countries
All-time high
1,559 kt
in 2016
All-time low
633.99 kt
in 1991
Years of data
34
1990–2023

Food Household Consumption — Emissions in Cuba, 1990–2023

05001.0k1.5k1990200620231990: 712.2 kt1991: 634 kt1992: 672.3 kt1993: 698.3 kt1994: 891.5 kt1995: 738.1 kt1996: 741.4 kt1997: 714.2 kt1998: 743.2 kt1999: 732.4 kt2000: 800.1 kt2001: 743.5 kt2002: 1.0k kt2003: 1.1k kt2004: 1.1k kt2005: 1.1k kt2006: 1.1k kt2007: 1.1k kt2008: 1.1k kt2009: 1.1k kt2010: 1.2k kt2011: 1.3k kt2012: 1.3k kt2013: 1.4k kt2014: 1.4k kt2015: 1.5k kt2016: 1.6k kt2017: 1.4k kt2018: 1.4k kt2019: 1.3k kt2020: 1.4k kt2021: 1.3k kt2022: 1.2k kt2023: 1.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Cuba recorded 1,184 kt for food household consumption — emissions in 2023.

Compared with earlier readings it is down 12.3% over ten years.

Over the whole period, food household consumption — emissions in Cuba peaked at 1,559 kt in 2016 and was at its lowest, 633.99 kt, in 1991.

Cuba ranks 72nd of 227 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2) (Food CO2) in Cuba, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Cuba, 1990 to 2023.
Year kt Change
1990 712.16 kt —
1991 633.99 kt -11.0%
1992 672.34 kt +6.0%
1993 698.34 kt +3.9%
1994 891.45 kt +27.7%
1995 738.06 kt -17.2%
1996 741.44 kt +0.5%
1997 714.19 kt -3.7%
1998 743.25 kt +4.1%
1999 732.39 kt -1.5%
2000 800.13 kt +9.3%
2001 743.46 kt -7.1%
2002 1,033 kt +39.0%
2003 1,118 kt +8.2%
2004 1,111 kt -0.6%
2005 1,135 kt +2.1%
2006 1,080 kt -4.8%
2007 1,083 kt +0.3%
2008 1,095 kt +1.1%
2009 1,143 kt +4.3%
2010 1,204 kt +5.3%
2011 1,256 kt +4.3%
2012 1,321 kt +5.1%
2013 1,350 kt +2.3%
2014 1,412 kt +4.6%
2015 1,487 kt +5.3%
2016 1,559 kt +4.8%
2017 1,422 kt -8.8%
2018 1,372 kt -3.5%
2019 1,339 kt -2.4%
2020 1,353 kt +1.1%
2021 1,265 kt -6.5%
2022 1,184 kt -6.4%
2023 1,184 kt +0.0%

Cuba compared with similar countries

  • Cuba's 1,184 kt is above the median for upper middle income countries, which is 772.76 kt, 1.5× the median. (52 countries reporting)
  • Cuba's 1,184 kt is above the median for Latin America & Caribbean, which is 173.43 kt, 6.8× the median. (37 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2) (Food CO2) in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +39.0% 743.46 kt 1,033 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 727.76 kt 633.99 kt 891.45 kt 10
2000s 1,034 kt 743.46 kt 1,143 kt 10
2010s 1,372 kt 1,204 kt 1,559 kt 10
2020s 1,246 kt 1,184 kt 1,353 kt 4

Countries ranked near Cuba

  1. 69 Syrian Arab Republic 1,297 kt compare
  2. 70 Singapore 1,258 kt compare
  3. 71 Belarus 1,226 kt compare
  4. 73 Hungary 1,171 kt compare
  5. 74 Serbia 1,171 kt compare
  6. 75 Austria 1,104 kt compare

See the full ranking of 261 places →

More climate change data for Cuba

All data for Cuba →

Frequently asked questions

What is food household consumption — emissions in Cuba?
Food household consumption — emissions in Cuba was 1,184 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Cuba?
The highest recorded value was 1,559 kt in 2016.
What is the lowest food household consumption — emissions recorded in Cuba?
The lowest recorded value was 633.99 kt in 1991.
How does Cuba rank for food household consumption — emissions?
Cuba ranks 72nd out of 227 countries with data for 2023.
Is food household consumption — emissions rising or falling in Cuba?
Over the last ten years it is down 12.3%. The long-run trend across the full record is rising.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/cuba/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.