Brunei Darussalam vs Kyrgyzstan: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Brunei Darussalam
- Kyrgyzstan
How they compare
Brunei Darussalam currently reports 412.83 kt against 337.14 kt in Kyrgyzstan, a difference of 75.69 kt.
That makes Brunei Darussalam's figure about 1.2 times Kyrgyzstan's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Brunei Darussalam ahead.
Brunei Darussalam ranks 90th and Kyrgyzstan ranks 93rd of 208 countries.
Brunei Darussalam has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 276.35 kt | 45.09 kt | 231.26 kt | Brunei Darussalam |
| 2000s | 348.91 kt | 77.46 kt | 271.45 kt | Brunei Darussalam |
| 2010s | 376.46 kt | 205.93 kt | 170.53 kt | Brunei Darussalam |
| 2020s | 414.63 kt | 339.25 kt | 75.37 kt | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Brunei Darussalam or Kyrgyzstan?
- Brunei Darussalam, at 412.83 kt against 337.14 kt in Kyrgyzstan as of 2023.
- What is the difference in food household consumption — emissions between Brunei Darussalam and Kyrgyzstan?
- 75.69 kt, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Brunei Darussalam and Kyrgyzstan rank globally for food household consumption — emissions?
- Brunei Darussalam ranks 90th and Kyrgyzstan ranks 93rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.