Grenada vs Polynesia: Food Household Consumption — Emissions (CO2) (Food CO2)

Grenada
17.35 kt
in 2023
Polynesia
16.09 kt
in 2023
Grenada rank
176th
Polynesia rank
178th

Food Household Consumption — Emissions (CO2) (Food CO2) over time

  • Grenada
  • Polynesia
57.51012.51517.5199020062023

How they compare

Grenada currently reports 17.35 kt against 16.09 kt in Polynesia, a difference of 1.26 kt.

That makes Grenada's figure about 1.1 times Polynesia's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Polynesia ahead.

Grenada ranks 176th and Polynesia ranks 178th of 227 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Grenada Polynesia Difference Ahead
1990s 9.9 kt 7.57 kt 2.33 kt Grenada
2000s 15.19 kt 8.83 kt 6.35 kt Grenada
2010s 16.34 kt 12.37 kt 3.97 kt Grenada
2020s 16.89 kt 14.83 kt 2.06 kt Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Grenada or Polynesia?
Grenada, at 17.35 kt against 16.09 kt in Polynesia as of 2023.
What is the difference in food household consumption — emissions between Grenada and Polynesia?
1.26 kt, with Grenada ahead.
How many years of comparable data are there for Grenada and Polynesia?
34 years are reported by both, from 1990 to 2023.
How do Grenada and Polynesia rank globally for food household consumption — emissions?
Grenada ranks 176th and Polynesia ranks 178th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Polynesia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/grenada/polynesia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.