Food Household Consumption — Emissions in Grenada

Grenada: Food Household Consumption — Emissions was 17.35 kt in 2023. ▲ Rising

Latest (2023)
17.35 kt
Change on year
up 1.2%
World rank
161st
of 208 countries
All-time high
18.05 kt
in 2007
All-time low
5.95 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Grenada, 1990–2023

57.51012.51517.51990200620231990: 5.9 kt1991: 6.7 kt1992: 8 kt1993: 8.3 kt1994: 9 kt1995: 11.1 kt1996: 11.1 kt1997: 13.1 kt1998: 12.8 kt1999: 12.9 kt2000: 13.9 kt2001: 14.4 kt2002: 15.6 kt2003: 16 kt2004: 14 kt2005: 14.6 kt2006: 15.7 kt2007: 18 kt2008: 14.4 kt2009: 15.2 kt2010: 16.5 kt2011: 17.3 kt2012: 16.5 kt2013: 16.4 kt2014: 15.7 kt2015: 15.8 kt2016: 16.1 kt2017: 16.1 kt2018: 15.6 kt2019: 17.5 kt2020: 16.6 kt2021: 16.4 kt2022: 17.2 kt2023: 17.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions in Grenada stood at 17.35 kt.

The figure is up 1.2% on the previous year and up 6.0% over ten years.

Over the whole period, food household consumption — emissions in Grenada peaked at 18.05 kt in 2007 and was at its lowest, 5.95 kt, in 1990.

Grenada ranks 161st of 208 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Grenada, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Grenada, 1990 to 2023.
Year kt Change
1990 5.95 kt —
1991 6.72 kt +13.0%
1992 7.99 kt +18.9%
1993 8.35 kt +4.5%
1994 8.97 kt +7.4%
1995 11.14 kt +24.3%
1996 11.06 kt -0.8%
1997 13.14 kt +18.8%
1998 12.78 kt -2.7%
1999 12.91 kt +1.0%
2000 13.91 kt +7.8%
2001 14.39 kt +3.5%
2002 15.57 kt +8.2%
2003 15.99 kt +2.7%
2004 14.04 kt -12.2%
2005 14.57 kt +3.8%
2006 15.72 kt +7.9%
2007 18.05 kt +14.8%
2008 14.38 kt -20.3%
2009 15.22 kt +5.8%
2010 16.48 kt +8.3%
2011 17.28 kt +4.9%
2012 16.52 kt -4.4%
2013 16.38 kt -0.9%
2014 15.66 kt -4.3%
2015 15.78 kt +0.8%
2016 16.14 kt +2.3%
2017 16.13 kt -0.1%
2018 15.55 kt -3.6%
2019 17.48 kt +12.4%
2020 16.64 kt -4.8%
2021 16.42 kt -1.3%
2022 17.16 kt +4.5%
2023 17.35 kt +1.2%

Grenada compared with similar countries

  • Grenada's 17.35 kt is below the median for upper middle income countries, which is 772.76 kt, 2% of the median. (52 countries reporting)
  • Grenada's 17.35 kt is below the median for Latin America & Caribbean, which is 173.43 kt, 10% of the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.9 kt 5.95 kt 13.14 kt 10
2000s 15.19 kt 13.91 kt 18.05 kt 10
2010s 16.34 kt 15.55 kt 17.48 kt 10
2020s 16.89 kt 16.42 kt 17.35 kt 4

Countries ranked near Grenada

  1. 158 Saint Vincent and the Grenadines 19.02 kt compare
  2. 159 Eritrea 18.94 kt compare
  3. 160 Guadeloupe 17.95 kt compare
  4. 162 Anguilla 16.75 kt compare
  5. 163 Sierra Leone 14.46 kt compare
  6. 164 Uganda 13.09 kt compare

See the full ranking of 261 places →

More climate change data for Grenada

All data for Grenada →

Frequently asked questions

What is food household consumption — emissions in Grenada?
Food household consumption — emissions in Grenada was 17.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Grenada?
The highest recorded value was 18.05 kt in 2007.
What is the lowest food household consumption — emissions recorded in Grenada?
The lowest recorded value was 5.95 kt in 1990.
How does Grenada rank for food household consumption — emissions?
Grenada ranks 161st out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Grenada?
Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/grenada/">Food Household Consumption — Emissions in Grenada</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.