Guyana vs Netherlands Antilles (former): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Guyana
- Netherlands Antilles (former)
How they compare
Guyana currently reports 106.39 kt against 101.15 kt in Netherlands Antilles (former), a difference of 5.24 kt.
That makes Guyana's figure about 1.1 times Netherlands Antilles (former)'s.
Across all 21 years both countries report, Netherlands Antilles (former) has been ahead every year.
Guyana ranks 125th and Netherlands Antilles (former) ranks 127th of 208 countries.
Netherlands Antilles (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guyana | Netherlands Antilles (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.89 kt | 72.7 kt | 43.81 kt | Netherlands Antilles (former) |
| 2000s | 45.1 kt | 91.39 kt | 46.29 kt | Netherlands Antilles (former) |
| 2010s | 68.77 kt | 101.15 kt | 32.38 kt | Netherlands Antilles (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Guyana or Netherlands Antilles (former)?
- Guyana, at 106.39 kt against 101.15 kt in Netherlands Antilles (former) as of 2023.
- What is the difference in food household consumption — emissions between Guyana and Netherlands Antilles (former)?
- 5.24 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Netherlands Antilles (former)?
- 21 years are reported by both, from 1990 to 2010.
- How do Guyana and Netherlands Antilles (former) rank globally for food household consumption — emissions?
- Guyana ranks 125th and Netherlands Antilles (former) ranks 127th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.