Jersey vs Mayotte: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Jersey
- Mayotte
How they compare
Mayotte currently reports 1.28 kt against 1.08 kt in Jersey, a difference of 0.2 kt.
That makes Mayotte's figure about 1.2 times Jersey's.
The two have swapped places 1 time across 21 shared years of data; in 1990 it was Jersey ahead.
Jersey ranks 214th and Mayotte ranks 212th of 223 countries.
Across the 3 decades both report, Jersey averaged higher in 2 and Mayotte in 1.
Head to head by decade
| Decade | Jersey | Mayotte | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.21 kt | 0.3745 kt | 0.833 kt | Jersey |
| 2000s | 1.19 kt | 0.7442 kt | 0.4508 kt | Jersey |
| 2010s | 1.11 kt | 1.28 kt | 0.1762 kt | Mayotte |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Jersey or Mayotte?
- Mayotte, at 1.28 kt against 1.08 kt in Jersey as of 2010.
- What is the difference in food household consumption — emissions between Jersey and Mayotte?
- 0.2 kt, with Mayotte ahead.
- How many years of comparable data are there for Jersey and Mayotte?
- 21 years are reported by both, from 1990 to 2010.
- How do Jersey and Mayotte rank globally for food household consumption — emissions?
- Jersey ranks 214th and Mayotte ranks 212th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.