Montenegro vs Togo: Food Household Consumption — Emissions

Montenegro
100.76 kt
in 2023
Togo
98.64 kt
in 2023
Montenegro rank
128th
Togo rank
129th

Food Household Consumption — Emissions over time

  • Montenegro
  • Togo
050100150199020062023

How they compare

Montenegro currently reports 100.76 kt against 98.64 kt in Togo, a difference of 2.12 kt.

The two have swapped places 4 times across 18 shared years of data; in 2006 it was Montenegro ahead.

Montenegro ranks 128th and Togo ranks 129th of 208 countries.

Montenegro has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Montenegro Togo Difference Ahead
2000s 83.53 kt 20.81 kt 62.72 kt Montenegro
2010s 99.04 kt 53.54 kt 45.51 kt Montenegro
2020s 93.51 kt 89.71 kt 3.8 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Montenegro or Togo?
Montenegro, at 100.76 kt against 98.64 kt in Togo as of 2023.
What is the difference in food household consumption — emissions between Montenegro and Togo?
2.12 kt, with Montenegro ahead.
How many years of comparable data are there for Montenegro and Togo?
18 years are reported by both, from 2006 to 2023.
How do Montenegro and Togo rank globally for food household consumption — emissions?
Montenegro ranks 128th and Togo ranks 129th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Togo: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/montenegro/togo/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.