Iceland vs Maldives: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Iceland
- Maldives
How they compare
Maldives currently reports 0.0792 kt against 0.0718 kt in Iceland, a difference of 0.0074 kt.
That makes Maldives's figure about 1.1 times Iceland's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Iceland ahead.
Iceland ranks 146th and Maldives ranks 143rd of 202 countries.
Iceland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1366 kt | 0.0027 kt | 0.1338 kt | Iceland |
| 2000s | 0.1267 kt | 0.0137 kt | 0.113 kt | Iceland |
| 2010s | 0.1045 kt | 0.0373 kt | 0.0672 kt | Iceland |
| 2020s | 0.0721 kt | 0.07 kt | 0.0021 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Iceland or Maldives?
- Maldives, at 0.0792 kt against 0.0718 kt in Iceland as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Iceland and Maldives?
- 0.0074 kt, with Maldives ahead.
- How many years of comparable data are there for Iceland and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Iceland and Maldives rank globally for food household consumption — emissions (co2eq) from n2o?
- Iceland ranks 146th and Maldives ranks 143rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf