Food Household Consumption — Emissions (CO2eq) from N2O in Iceland

Iceland: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0718 kt in 2023. ▼ Falling

Latest (2023)
0.0718 kt
Change on year
up 0.3%
World rank
146th
of 202 countries
All-time high
0.1635 kt
in 1990
All-time low
0.0684 kt
in 2019
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Iceland, 1990–2023

00.050.10.151990200620231990: 0.164 kt1991: 0.151 kt1992: 0.154 kt1993: 0.13 kt1994: 0.137 kt1995: 0.131 kt1996: 0.135 kt1997: 0.126 kt1998: 0.12 kt1999: 0.117 kt2000: 0.116 kt2001: 0.133 kt2002: 0.118 kt2003: 0.115 kt2004: 0.117 kt2005: 0.116 kt2006: 0.138 kt2007: 0.141 kt2008: 0.139 kt2009: 0.135 kt2010: 0.136 kt2011: 0.121 kt2012: 0.119 kt2013: 0.123 kt2014: 0.109 kt2015: 0.099 kt2016: 0.093 kt2017: 0.091 kt2018: 0.084 kt2019: 0.068 kt2020: 0.072 kt2021: 0.073 kt2022: 0.072 kt2023: 0.072 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from n2o in Iceland is 0.0718 kt, measured in 2023.

That represents a change of up 0.3% on the previous year and down 41.5% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Iceland peaked at 0.1635 kt in 1990 and was at its lowest, 0.0684 kt, in 2019.

Iceland ranks 146th of 202 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from N2O in Iceland, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Iceland, 1990 to 2023.
Year kt Change
1990 0.1635 kt
1991 0.1513 kt -7.5%
1992 0.154 kt +1.8%
1993 0.1301 kt -15.5%
1994 0.1373 kt +5.5%
1995 0.1309 kt -4.7%
1996 0.1349 kt +3.1%
1997 0.1264 kt -6.3%
1998 0.12 kt -5.1%
1999 0.1174 kt -2.2%
2000 0.1158 kt -1.4%
2001 0.1325 kt +14.4%
2002 0.1182 kt -10.8%
2003 0.1153 kt -2.5%
2004 0.1174 kt +1.8%
2005 0.1158 kt -1.4%
2006 0.1375 kt +18.7%
2007 0.1405 kt +2.2%
2008 0.1386 kt -1.4%
2009 0.1354 kt -2.3%
2010 0.1362 kt +0.6%
2011 0.1211 kt -11.1%
2012 0.1187 kt -2.0%
2013 0.1227 kt +3.4%
2014 0.1094 kt -10.8%
2015 0.0994 kt -9.1%
2016 0.0935 kt -5.9%
2017 0.0914 kt -2.2%
2018 0.084 kt -8.1%
2019 0.0684 kt -18.6%
2020 0.0721 kt +5.4%
2021 0.0729 kt +1.1%
2022 0.0716 kt -1.8%
2023 0.0718 kt +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1366 kt 0.1174 kt 0.1635 kt 10
2000s 0.1267 kt 0.1153 kt 0.1405 kt 10
2010s 0.1045 kt 0.0684 kt 0.1362 kt 10
2020s 0.0721 kt 0.0716 kt 0.0729 kt 4

Countries ranked near Iceland

  1. 143 Maldives 0.0792 kt compare
  2. 144 Congo 0.0769 kt compare
  3. 145 Barbados 0.0734 kt compare
  4. 147 Bhutan 0.062 kt compare
  5. 148 Burundi 0.0588 kt compare
  6. 149 Namibia 0.0578 kt compare

See the full ranking of 254 places →

More climate change data for Iceland

All data for Iceland →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Iceland?
Food household consumption — emissions (co2eq) from n2o in Iceland was 0.0718 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Iceland?
The highest recorded value was 0.1635 kt in 1990.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Iceland?
The lowest recorded value was 0.0684 kt in 2019.
How does Iceland rank for food household consumption — emissions (co2eq) from n2o?
Iceland ranks 146th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Iceland?
Over the last ten years it is down 41.5%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/iceland/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf