Food Household Consumption — Emissions (CO2eq) from N2O in Burundi
Burundi: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0588 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from N2O in Burundi, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from n2o in Burundi is 0.0588 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 2.3% on the previous year and up 152.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Burundi peaked at 0.0588 kt in 2023 and was at its lowest, 0.0082 kt, in 1990.
That places Burundi 148th out of 202 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from N2O in Burundi, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0082 kt | — |
| 1991 | 0.0114 kt | +39.0% |
| 1992 | 0.0109 kt | -4.4% |
| 1993 | 0.0122 kt | +11.9% |
| 1994 | 0.0119 kt | -2.5% |
| 1995 | 0.0119 kt | +0.0% |
| 1996 | 0.0122 kt | +2.5% |
| 1997 | 0.0114 kt | -6.6% |
| 1998 | 0.0138 kt | +21.1% |
| 1999 | 0.0162 kt | +17.4% |
| 2000 | 0.0193 kt | +19.1% |
| 2001 | 0.0228 kt | +18.1% |
| 2002 | 0.022 kt | -3.5% |
| 2003 | 0.0172 kt | -21.8% |
| 2004 | 0.0193 kt | +12.2% |
| 2005 | 0.0196 kt | +1.6% |
| 2006 | 0.0167 kt | -14.8% |
| 2007 | 0.018 kt | +7.8% |
| 2008 | 0.0164 kt | -8.9% |
| 2009 | 0.0186 kt | +13.4% |
| 2010 | 0.0225 kt | +21.0% |
| 2011 | 0.0209 kt | -7.1% |
| 2012 | 0.022 kt | +5.3% |
| 2013 | 0.0233 kt | +5.9% |
| 2014 | 0.0209 kt | -10.3% |
| 2015 | 0.0191 kt | -8.6% |
| 2016 | 0.0345 kt | +80.6% |
| 2017 | 0.0342 kt | -0.9% |
| 2018 | 0.0392 kt | +14.6% |
| 2019 | 0.0535 kt | +36.5% |
| 2020 | 0.0538 kt | +0.6% |
| 2021 | 0.0538 kt | +0.0% |
| 2022 | 0.0575 kt | +6.9% |
| 2023 | 0.0588 kt | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.012 kt | 0.0082 kt | 0.0162 kt | 10 |
| 2000s | 0.019 kt | 0.0164 kt | 0.0228 kt | 10 |
| 2010s | 0.029 kt | 0.0191 kt | 0.0535 kt | 10 |
| 2020s | 0.056 kt | 0.0538 kt | 0.0588 kt | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Burundi?
- Food household consumption — emissions (co2eq) from n2o in Burundi was 0.0588 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Burundi?
- The highest recorded value was 0.0588 kt in 2023.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Burundi?
- The lowest recorded value was 0.0082 kt in 1990.
- How does Burundi rank for food household consumption — emissions (co2eq) from n2o?
- Burundi ranks 148th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Burundi?
- Over the last ten years it is up 152.4%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf