Food Household Consumption — Emissions (CO2eq) from N2O in Barbados
Barbados: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0734 kt in 2023. ▼ Falling
Food Household Consumption — Emissions (CO2eq) from N2O in Barbados, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Barbados stood at 0.0734 kt.
The figure is up 2.5% on the previous year and down 26.3% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Barbados peaked at 0.2274 kt in 1991 and was at its lowest, 0.0716 kt, in 2022.
That places Barbados 145th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Barbados, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.08 kt | — |
| 1991 | 0.2274 kt | +184.2% |
| 1992 | 0.2094 kt | -7.9% |
| 1993 | 0.2019 kt | -3.6% |
| 1994 | 0.1929 kt | -4.5% |
| 1995 | 0.2041 kt | +5.8% |
| 1996 | 0.2064 kt | +1.1% |
| 1997 | 0.2099 kt | +1.7% |
| 1998 | 0.2038 kt | -2.9% |
| 1999 | 0.2141 kt | +5.1% |
| 2000 | 0.1744 kt | -18.5% |
| 2001 | 0.0922 kt | -47.1% |
| 2002 | 0.1092 kt | +18.4% |
| 2003 | 0.1049 kt | -3.9% |
| 2004 | 0.0994 kt | -5.2% |
| 2005 | 0.0991 kt | -0.3% |
| 2006 | 0.0898 kt | -9.4% |
| 2007 | 0.101 kt | +12.5% |
| 2008 | 0.0991 kt | -1.9% |
| 2009 | 0.0996 kt | +0.5% |
| 2010 | 0.1094 kt | +9.8% |
| 2011 | 0.106 kt | -3.1% |
| 2012 | 0.1039 kt | -2.0% |
| 2013 | 0.0996 kt | -4.1% |
| 2014 | 0.0973 kt | -2.3% |
| 2015 | 0.1026 kt | +5.4% |
| 2016 | 0.1034 kt | +0.8% |
| 2017 | 0.0991 kt | -4.2% |
| 2018 | 0.0938 kt | -5.3% |
| 2019 | 0.093 kt | -0.9% |
| 2020 | 0.0885 kt | -4.8% |
| 2021 | 0.0893 kt | +0.9% |
| 2022 | 0.0716 kt | -19.8% |
| 2023 | 0.0734 kt | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.195 kt | 0.08 kt | 0.2274 kt | 10 |
| 2000s | 0.1069 kt | 0.0898 kt | 0.1744 kt | 10 |
| 2010s | 0.1008 kt | 0.093 kt | 0.1094 kt | 10 |
| 2020s | 0.0807 kt | 0.0716 kt | 0.0893 kt | 4 |
Countries ranked near Barbados
More climate change data for Barbados
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.42 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 108.02 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 65.08 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42.94 kt (2050)
- Emissions from livestock — Emissions 0.2456 kt (2050)
- Emissions from livestock — Emissions 1.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.4396 kt (2050)
- Emissions from crops — Emissions 0.0302 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Barbados?
- Food household consumption — emissions (co2eq) from n2o in Barbados was 0.0734 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Barbados?
- The highest recorded value was 0.2274 kt in 1991.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Barbados?
- The lowest recorded value was 0.0716 kt in 2022.
- How does Barbados rank for food household consumption — emissions (co2eq) from n2o?
- Barbados ranks 145th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Barbados?
- Over the last ten years it is down 26.3%. The long-run trend across the full record is falling.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf