Kyrgyzstan vs Oman: Food Household Consumption — Emissions (CO2eq) from N2O

Kyrgyzstan
0.5615 kt
in 2023
Oman
0.6365 kt
in 2023
Kyrgyzstan rank
96th
Oman rank
94th

Food Household Consumption — Emissions (CO2eq) from N2O over time

  • Kyrgyzstan
  • Oman
00.20.40.6199020062023

How they compare

Oman currently reports 0.6365 kt against 0.5615 kt in Kyrgyzstan, a difference of 0.075 kt.

That makes Oman's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Oman ahead.

Kyrgyzstan ranks 96th and Oman ranks 94th of 202 countries.

Oman has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Oman Difference Ahead
1990s 0.1015 kt 0.2931 kt 0.1915 kt Oman
2000s 0.1655 kt 0.3634 kt 0.1979 kt Oman
2010s 0.4008 kt 0.5285 kt 0.1277 kt Oman
2020s 0.5625 kt 0.6415 kt 0.0791 kt Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from n2o, Kyrgyzstan or Oman?
Oman, at 0.6365 kt against 0.5615 kt in Kyrgyzstan as of 2023.
What is the difference in food household consumption — emissions (co2eq) from n2o between Kyrgyzstan and Oman?
0.075 kt, with Oman ahead.
How many years of comparable data are there for Kyrgyzstan and Oman?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Oman rank globally for food household consumption — emissions (co2eq) from n2o?
Kyrgyzstan ranks 96th and Oman ranks 94th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Oman: Food Household Consumption — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/kyrgyz-republic/oman/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf