Trinidad and Tobago vs Uruguay: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Trinidad and Tobago
- Uruguay
How they compare
Uruguay currently reports 0.2313 kt against 0.2101 kt in Trinidad and Tobago, a difference of 0.0212 kt.
That makes Uruguay's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Trinidad and Tobago ranks 123rd and Uruguay ranks 120th of 202 countries.
Across the 4 decades both report, Trinidad and Tobago averaged higher in 2 and Uruguay in 2.
Head to head by decade
| Decade | Trinidad and Tobago | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1983 kt | 0.1095 kt | 0.0888 kt | Trinidad and Tobago |
| 2000s | 0.2635 kt | 0.1701 kt | 0.0935 kt | Trinidad and Tobago |
| 2010s | 0.2223 kt | 0.2965 kt | 0.0742 kt | Uruguay |
| 2020s | 0.2111 kt | 0.2355 kt | 0.0244 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Trinidad and Tobago or Uruguay?
- Uruguay, at 0.2313 kt against 0.2101 kt in Trinidad and Tobago as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Trinidad and Tobago and Uruguay?
- 0.0212 kt, with Uruguay ahead.
- How many years of comparable data are there for Trinidad and Tobago and Uruguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Trinidad and Tobago and Uruguay rank globally for food household consumption — emissions (co2eq) from n2o?
- Trinidad and Tobago ranks 123rd and Uruguay ranks 120th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf