Food Household Consumption — Emissions (CO2eq) from N2O in Uruguay
Uruguay: Food Household Consumption — Emissions (CO2eq) from N2O was 0.2313 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Uruguay, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Uruguay stood at 0.2313 kt.
Compared with earlier readings it is down 2.8% on the previous year and down 29.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Uruguay peaked at 0.4683 kt in 2012 and was at its lowest, 0.0631 kt, in 1990.
That places Uruguay 120th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0631 kt | — |
| 1991 | 0.1023 kt | +62.1% |
| 1992 | 0.1124 kt | +9.9% |
| 1993 | 0.0988 kt | -12.1% |
| 1994 | 0.0816 kt | -17.4% |
| 1995 | 0.1065 kt | +30.5% |
| 1996 | 0.1365 kt | +28.2% |
| 1997 | 0.114 kt | -16.5% |
| 1998 | 0.0935 kt | -18.0% |
| 1999 | 0.1863 kt | +99.3% |
| 2000 | 0.1068 kt | -42.7% |
| 2001 | 0.1026 kt | -3.9% |
| 2002 | 0.0986 kt | -3.9% |
| 2003 | 0.0912 kt | -7.5% |
| 2004 | 0.1656 kt | +81.6% |
| 2005 | 0.1161 kt | -29.9% |
| 2006 | 0.2552 kt | +119.8% |
| 2007 | 0.1603 kt | -37.2% |
| 2008 | 0.2947 kt | +83.8% |
| 2009 | 0.3095 kt | +5.0% |
| 2010 | 0.2178 kt | -29.6% |
| 2011 | 0.3013 kt | +38.3% |
| 2012 | 0.4683 kt | +55.4% |
| 2013 | 0.3278 kt | -30.0% |
| 2014 | 0.2462 kt | -24.9% |
| 2015 | 0.2918 kt | +18.5% |
| 2016 | 0.3177 kt | +8.9% |
| 2017 | 0.3026 kt | -4.8% |
| 2018 | 0.2669 kt | -11.8% |
| 2019 | 0.2247 kt | -15.8% |
| 2020 | 0.2369 kt | +5.4% |
| 2021 | 0.2359 kt | -0.4% |
| 2022 | 0.238 kt | +0.9% |
| 2023 | 0.2313 kt | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1095 kt | 0.0631 kt | 0.1863 kt | 10 |
| 2000s | 0.1701 kt | 0.0912 kt | 0.3095 kt | 10 |
| 2010s | 0.2965 kt | 0.2178 kt | 0.4683 kt | 10 |
| 2020s | 0.2355 kt | 0.2313 kt | 0.238 kt | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Uruguay?
- Food household consumption — emissions (co2eq) from n2o in Uruguay was 0.2313 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Uruguay?
- The highest recorded value was 0.4683 kt in 2012.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Uruguay?
- The lowest recorded value was 0.0631 kt in 1990.
- How does Uruguay rank for food household consumption — emissions (co2eq) from n2o?
- Uruguay ranks 120th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Uruguay?
- Over the last ten years it is down 29.4%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf