Malaysia vs Thailand: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Malaysia
- Thailand
How they compare
Thailand currently reports 0.2847 kt against 0.1944 kt in Malaysia, a difference of 0.0903 kt.
That makes Thailand's figure about 1.5 times Malaysia's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Thailand ahead.
Malaysia ranks 8th and Thailand ranks 7th of 202 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0165 kt | 0.0364 kt | 0.0199 kt | Thailand |
| 2000s | 0.0498 kt | 0.0603 kt | 0.0105 kt | Thailand |
| 2010s | 0.1332 kt | 0.1613 kt | 0.0281 kt | Thailand |
| 2020s | 0.1932 kt | 0.2683 kt | 0.075 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Malaysia or Thailand?
- Thailand, at 0.2847 kt against 0.1944 kt in Malaysia as of 2023.
- What is the difference in food household consumption — emissions between Malaysia and Thailand?
- 0.0903 kt, with Thailand ahead.
- How many years of comparable data are there for Malaysia and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Malaysia and Thailand rank globally for food household consumption — emissions?
- Malaysia ranks 8th and Thailand ranks 7th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf