OECD vs South-Eastern Asia: Food Household Consumption — Emissions

OECD
2.21 kt
in 2023
South-Eastern Asia
1.63 kt
in 2023
OECD rank
3rd
South-Eastern Asia rank
5th

Food Household Consumption — Emissions over time

  • OECD
  • South-Eastern Asia
0123199020062023

How they compare

OECD currently reports 2.21 kt against 1.63 kt in South-Eastern Asia, a difference of 0.58 kt.

That makes OECD's figure about 1.4 times South-Eastern Asia's.

Across all 34 years both countries report, OECD has been ahead every year.

OECD ranks 3rd and South-Eastern Asia ranks 5th of 202 countries.

OECD has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade OECD South-Eastern Asia Difference Ahead
1990s 3.04 kt 0.1384 kt 2.9 kt OECD
2000s 3.27 kt 0.3446 kt 2.93 kt OECD
2010s 2.64 kt 0.8902 kt 1.75 kt OECD
2020s 2.21 kt 1.6 kt 0.615 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, OECD or South-Eastern Asia?
OECD, at 2.21 kt against 1.63 kt in South-Eastern Asia as of 2023.
What is the difference in food household consumption — emissions between OECD and South-Eastern Asia?
0.58 kt, with OECD ahead.
How many years of comparable data are there for OECD and South-Eastern Asia?
34 years are reported by both, from 1990 to 2023.
How do OECD and South-Eastern Asia rank globally for food household consumption — emissions?
OECD ranks 3rd and South-Eastern Asia ranks 5th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs South-Eastern Asia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/oecd/south-eastern-asia/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf