Montserrat vs Tuvalu: Food Household Consumption — Emissions

Montserrat
0 kt
in 2023
Tuvalu
0 kt
in 2023
Montserrat rank
196th
Tuvalu rank
194th

Food Household Consumption — Emissions over time

  • Montserrat
  • Tuvalu
00000199020062023

How they compare

Tuvalu currently reports 0 kt against 0 kt in Montserrat, a difference of 0 kt.

That makes Tuvalu's figure about 1.8 times Montserrat's.

The two have swapped places 2 times across 25 shared years of data; in 1999 it was Tuvalu ahead.

Montserrat ranks 196th and Tuvalu ranks 194th of 208 countries.

Tuvalu has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Montserrat Tuvalu Difference Ahead
1990s 0 kt 0 kt 0 kt Tuvalu
2000s 0 kt 0 kt 0 kt Tuvalu
2010s 0 kt 0 kt 0 kt Tuvalu
2020s 0 kt 0 kt 0 kt Tuvalu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Montserrat or Tuvalu?
Tuvalu, at 0 kt against 0 kt in Montserrat as of 2023.
What is the difference in food household consumption — emissions between Montserrat and Tuvalu?
0 kt, with Tuvalu ahead.
How many years of comparable data are there for Montserrat and Tuvalu?
25 years are reported by both, from 1999 to 2023.
How do Montserrat and Tuvalu rank globally for food household consumption — emissions?
Montserrat ranks 196th and Tuvalu ranks 194th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montserrat vs Tuvalu: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o/montserrat/tuvalu/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.