Food Household Consumption — Emissions (N2O) (Food N2O) in Montserrat
Montserrat: Food Household Consumption — Emissions (N2O) (Food N2O) was 0 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Montserrat, 1999–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Montserrat recorded 0 kt for food household consumption — emissions in 2023. That is the highest value across all 25 years on record.
The figure is up 100.0% over ten years.
Over the whole period, food household consumption — emissions in Montserrat peaked at 0 kt in 2022 and was at its lowest, 0 kt, in 1999.
That places Montserrat 215th out of 227 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (N2O) (Food N2O) in Montserrat, year by year
| Year | kt | Change |
|---|---|---|
| 1999 | 0 kt | — |
| 2000 | 0 kt | +0.0% |
| 2001 | 0 kt | +0.0% |
| 2002 | 0 kt | +0.0% |
| 2003 | 0 kt | +0.0% |
| 2004 | 0 kt | +200.0% |
| 2005 | 0 kt | -66.7% |
| 2006 | 0 kt | +0.0% |
| 2007 | 0 kt | +0.0% |
| 2008 | 0 kt | +0.0% |
| 2009 | 0 kt | +0.0% |
| 2010 | 0 kt | +200.0% |
| 2011 | 0 kt | +0.0% |
| 2012 | 0 kt | +0.0% |
| 2013 | 0 kt | -33.3% |
| 2014 | 0 kt | -50.0% |
| 2015 | 0 kt | +0.0% |
| 2016 | 0 kt | +0.0% |
| 2017 | 0 kt | +0.0% |
| 2018 | 0 kt | +0.0% |
| 2019 | 0 kt | +0.0% |
| 2020 | 0 kt | +0.0% |
| 2021 | 0 kt | +100.0% |
| 2022 | 0 kt | +100.0% |
| 2023 | 0 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 1 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Montserrat
- 212 French Polynesia 0 kt compare
- 213 Tuvalu 0 kt compare
- 214 Sint Maarten (Dutch part) 0 kt compare
- 215 New Caledonia 0 kt compare
- 215 Saint Martin (French Part) 0 kt compare
- 218 Andorra 0 kt compare
- 218 Bonaire, Sint Eustatius and Saba 0 kt compare
More climate change data for Montserrat
- Share co2 vs population 0 (2100)
- Share global co2 flaring 0 (2024)
- Cumulative CO₂ emissions, gaps filled 1.68 million tonnes (2024)
- Cumulative CO₂ emissions, annual growth rate 1.61 % change on previous year (2024)
- Cumulative CO₂ emissions by world region, gaps filled 1.68 million tonnes (2024)
- Cumulative CO₂ emissions by world region, annual growth rate 1.61 % change on previous year (2024)
- Temperature change with respect to a baseline climatology 1.67 (2024)
- Per capita CO₂ emissions vs. per capita energy use 6.02 tonnes per person (2024)
- Co emissions per capita vs fossil fuel consumption per capita 6.02 (2024)
- Co2 per capita marimekko 6.02 (2024)
Frequently asked questions
- What is food household consumption — emissions in Montserrat?
- Food household consumption — emissions in Montserrat was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Montserrat?
- The highest recorded value was 0 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Montserrat?
- The lowest recorded value was 0 kt in 1999.
- How does Montserrat rank for food household consumption — emissions?
- Montserrat ranks 215th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Montserrat?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Montserrat data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.