Bolivia (Plurinational State of) vs Peru: Food Packaging β Emissions
Food Packaging β Emissions over time
- Bolivia (Plurinational State of)
- Peru
How they compare
Peru currently reports 0.0114 kt against 0.0108 kt in Bolivia (Plurinational State of), a difference of 0.0006 kt.
That makes Peru's figure about 1.1 times Bolivia (Plurinational State of)'s.
The two have swapped places 6 times across 13 shared years of data; in 2011 it was Peru ahead.
Bolivia (Plurinational State of) ranks 56th and Peru ranks 54th of 133 countries.
Across the 2 decades both report, Bolivia (Plurinational State of) averaged higher in 1 and Peru in 1.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0059 kt | 0.0147 kt | 0.0087 kt | Peru |
| 2020s | 0.0094 kt | 0.0091 kt | 0.0003 kt | Bolivia (Plurinational State of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging β emissions, Bolivia (Plurinational State of) or Peru?
- Peru, at 0.0114 kt against 0.0108 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food packaging β emissions between Bolivia (Plurinational State of) and Peru?
- 0.0006 kt, with Peru ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Peru?
- 13 years are reported by both, from 2011 to 2023.
- How do Bolivia (Plurinational State of) and Peru rank globally for food packaging β emissions?
- Bolivia (Plurinational State of) ranks 56th and Peru ranks 54th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.